1. The most important information a meeting planner can determine prior to an event is:
A. Past events held by the group.
B. Expected attendance.
C. The budget.
D. Group demographics.
Ans: C
2. The first area of expertise before becoming a special event consultant is:
A. Food and Beverage.
B. Catering sales.
C. Convention Services Manager.
D. Marketing sales.
Ans: A
3. Convention center events are usually booked at least:
A. Eighteen months in advance.
B. Twenty-four months in advance.
C. Thirty-six months in advance.
D. Five years in advance.
Ans: A
4. The mission of the ______ is to educate, advance, and promote the special events industry and its network of professionals along with related industries.
A. CVB
B. ISES
C. IFEA
D. CMS
Ans: B
5. ____________is the second stage in the event planning process.
A. Planning
B. Research
C. Design
D. Evaluation
Ans: C
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A. Past events held by the group.
B. Expected attendance.
C. The budget.
D. Group demographics.
Ans: C
2. The first area of expertise before becoming a special event consultant is:
A. Food and Beverage.
B. Catering sales.
C. Convention Services Manager.
D. Marketing sales.
Ans: A
3. Convention center events are usually booked at least:
A. Eighteen months in advance.
B. Twenty-four months in advance.
C. Thirty-six months in advance.
D. Five years in advance.
Ans: A
4. The mission of the ______ is to educate, advance, and promote the special events industry and its network of professionals along with related industries.
A. CVB
B. ISES
C. IFEA
D. CMS
Ans: B
5. ____________is the second stage in the event planning process.
A. Planning
B. Research
C. Design
D. Evaluation
Ans: C
More Questions & Answers:-
Page1 Page2
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